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3500W 220V Commercial Induction Cooktop With Buttom Control
SKU: AJ1019
346 Sold
$255.55
$269.00
-5%
- 3500 W | 208V-240V
- 16"D x 13"W x 3"H
- Button Control
- 304 Stainless Steel Housing
- Net Weight: 8.6 lbs | Load Capacity: 110 lbs
1 Year Store Warranty
Discount
- Save $80.00 for each $700.00 spent
- COMMERCIAL INDUCTION COOKTOP WITH NON-PULSE LOW-POWER HEATING: Unlike many basic electric hot plates, portable electric stoves, countertop burners, and standard induction cooktops that cycle on and off at lower settings, this 3500W Abangdun commercial induction cooktop works as a powerful countertop induction burner and induction cooker for continuous low-power heating. It helps deliver steadier simmering, warming, sauce holding, soup cooking, brewing, and long-duration commercial kitchen use.
- BUILT FOR LARGE POTS, BREWING & COMMERCIAL KITCHEN USE: Designed for demanding cooking tasks, this commercial induction burner is ideal for stock pots, soup pots, sauce pots, seafood boils, pasta, chili, stew, broth, brewing, hot water, and large-batch cooking. Use it as a countertop induction cooker for restaurants, catering kitchens, food trucks, hotel kitchens, school cafeterias, cafés, prep stations, and back-of-house cooking areas.
- 9.25 INCH COPPER COIL DEFINES THE REAL HEATING AREA: The 11-inch ceramic glass surface is the cooking platform, while the real induction heating area is powered by a large 9.25-inch copper coil beneath the glass. This wider coil helps large magnetic cookware draw power more effectively than many small-coil induction cooktops. Best used with induction-ready stock pots, soup pots, sauce pots, cast iron cookware, carbon steel pans, and magnetic stainless steel pots that properly cover the heating zone.
- RECESSED GLASS DESIGN SUPPORTS HEAVY COOKWARE: This commercial countertop induction burner uses a recessed ceramic glass surface positioned below the stainless steel housing, allowing the metal frame to help support heavy cookware instead of placing full pressure directly on the glass. Built for stock pots, brewing kettles, soup pots, and commercial cookware, the stainless steel body is durable for daily kitchen use and easy to wipe clean.
- 16 POWER LEVELS & 18-HOUR TIMER FOR LONG COOKING CONTROL: Choose from 16 power levels for low-power warming, steady simmering, sauce holding, boiling, searing, and high-output cooking. The 18-hour timer supports long-duration cooking tasks such as soup, broth, chili, stew, brewing, hot water holding, and commercial kitchen prep without needing constant manual adjustment.
- PROFESSIONAL 208–240V SETUP & INDUCTION-READY COOKWARE: This 3500W commercial induction cooktop is a 220V-class appliance designed for 208–240V power and comes with a power plug; please confirm your outlet and circuit before ordering. For best heating performance, use flat-bottom magnetic cookware that properly covers the heating zone, including cast iron, carbon steel, magnetic stainless steel, and enameled iron cookware. Non-magnetic or undersized cookware may not heat properly or may trigger pan detection.
- ETL, FCC & CE CERTIFIED WITH DUAL-FAN COOLING: Built for safer commercial cooking, this induction burner includes ETL, FCC, and CE certification, plus pan detection, overheat protection, voltage protection, automatic shutoff, and dual cooling fans. Bottom air intake and upper heat exhaust help support extended cooking, while induction heating delivers powerful electric cooking performance without open flame or combustion fumes.
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